Baked Kale Chips!

Now let me start by telling you I was just introduced to this last week and I am completely obsessed! I can eat it breakfast, lunch and dinner all day everyday! Now, you can find this at Whole Foods or somewhere like that but it’s like $7 for a small package. Go to Safeway you get a huge bag for only $3 and then follow the recipe below. I promise it will not disappoint!

kale 2

1 Large package of Kale

Extra Virgin Olive Oil (EVOO)

Grill Mates Sweet and Smoky Rob

Pick apart the Kale into reasonable size pieces. Nothing too small or it will burn when it bakes. Put it on a baking sheet. Add EVOO and the seasoning to taste. Bake in the oven on 350 for about 30 minutes. Stirring occasionally. You want the kale to all be crispy like chips. Once done take out and remove to a bowl to enjoy.


I know it looks funny, kinda like that Green Goddess juice, but trust me both are worth trying! It really is amazing you will not want to eat potato chips again 🙂

XOXO – Poinsettia

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